Learn dough formulation, pizza shaping and cooking techniques. We'll make delicious pizza or focaccia from
your woodfired, OONI, Gozney, Rocbox, or HOME oven.
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From Frankie G:
I love pizza. I have been in the pizza business over 37 years professionally and still love it . I believe pizza should be fun, achievable, and most of all, delicious. We offer several classes: All classes are offered in your home kitchen or woodfired oven. That's right, we come to you! We bring everything needed and best of all, WE CLEAN UP WHEN WE'RE DONE!
How's it work? To book your class, here's what to do: 1. Pick a class and click 2. Click on SIGN UP button 3. Fill out form (at no cost...) 4. Frankie G will call you to discuss and arrange. We are located out of Northern California. Click on a class to see if we travel to your area... That's it! Pick a class today and let's get cookin'! |
no cost to "sign up" - payment required to book date
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The instruction was excellent. I am much more confident now and the recipes are easy and DELICIOUS. I tried types of pizza I would never have tried before, and loved them.
Steve Riddle”
WOODFIRED Oven Pizza Classes$650 total price for a maximum of 2 people -
3 -Hour Class (approx) Woodfired ovens have become very popular now. When I built mine, it was an exploration of how to use it and how to cook in it. I burned a lot of pizza. It was a lot of practice and learning to get things right. Then, to host a fun pizza party without me being stressed and it being a lot of work (or having the oven go cold or get too hot!). Now that years have passed and I have years of practice in the oven, I want to teach my knowledge to you. No more guessing, and a lot less burnt pizza! I wish there was a class like this back then, I could have used it. Less stress and food issues and more eating and more fun with my guests. The beauty of having this class in your oven, is it offers you the chance to learn your oven's habits and unlock your potential oven skills. Here is the outline for the woodfired oven class: Here's a list of pizzas to choose from: HERE We'll Learn:
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Get the most out of your
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Gozney / Ooni / Green Egg / Rockbox
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Get the most out of your
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HOME Oven Pizza Classes$650 total price for a maximum of up to 6 people -
3-Hour Class (approx) **Class takes place in the comfort of your own home** Love to make pizza but need to know the expert's tips? Frankie G's got 'em! Home-made pizza is delicious, any way you slice it. But would you like to make it better? Frankie G can give you an understanding dough characteristics to improve your crust's performance and target towards how you personally like your pie. You'll learn the tricks to shape your pizza dough to promote the perfect cornicione(round end crust of the pizza) - how to perfect the balance of toppings to promote the best flavor - what toppings to use before cook or after - get the most flavor out of your ingredients. Frankie G will coach you on all of the above, in a fun, hands-on class... and you'll get to eat pizza! Here's a list of pizzas to choose from: HERE We'll Learn:
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Easy, fun, and our most popular
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HOME Oven Ciabatta Classes$650 total price for a maximum of up to 4 people -
4-Hour Class (approx) **Class takes place in the comfort of your own home** One of the most popular and admired Italian breads. The word ciabatta literally translates to the word "slipper", which the bread gets from its flat, long shape. Beloved by most, it has a very open crumb structure and complimentary crust. Perfect for sandwiches and a strong supporter of fresh olive oil. Ciabatta is made with a very wet, high-hydrated dough. It can be tricky and sometimes frustrating to work with, unless you. know the tricks. In our ciabatta class, we teach the basics of ciabatta preparation and provide 2 other options of what can be made with the same dough. You'll learn to formulate, shape, and bake ciabatta. We will design the class and flavors for your tastes and skill level, making sure that you have fun, and learn all that you want. Best of all, Frankie G will coach you with a hands on method that you will be able to recreate after the class. Book your class now! We'll Learn:
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Our Ciabatta classes provides you with complete understanding of working with high-hydration dough.
Classes take place in your homeWe bring the class to you! |
HOME Oven Focaccia Classes$650 total price for a maximum of up to 6 people -
4-Hour Class (approx) **Class takes place in the comfort of your own home** Sicilian sfincione was the first pizza I was ever taught to make. My grandmother Agatha, used to make it every holiday, and we still make it today... it's a favorite and a must for our family gatherings. Sfincione, is a thick and light, pan-baked pizza. It is topped with a tomato and green onion sauce, and topped with hard cheeses and breadcrumbs. This pizza is a must for those interested in focaccia. In our focaccia class, we teach the basics of focaccia preparation and how to create different flavors that appeal to you. The result will be a light and soft inside, with lots of textures and flavors on the bottom and top. You'll learn to formulate, make, and shape focaccia dough. We will design the class and flavors for your tastes and skill level, making sure that you have fun, and learn all that you want. Best of all, Frankie G will coach you with a hands on method that you will be able to recreate after the class. Book your class now! We'll Learn:
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Our focaccia classes bring the tastes of Italy into your kitchen. A great class for the vegetarian pallet.We bring the class to you!I had a blast!!! Thank you Frank Giovanni!!! ! hope we can connect soon and share food and friendship.
-AJ Kennedy |
